Vegetarian Steamed Glutinous rice with organic curry potato

Do you love glutinous rice?

There are many cooking style for glutinous rice.

As a vegetarian, we enjoyed many way of cooking too. Thanks to my lovely mum.

Today, Mum prepared the steamed Vegetarian glutinous rice with organic mushroom and organic curry potato.

The ingredients are as below:

1. Natural pearl glutinous rice

2. Organic Mushroom

3. Golden mushroom

4. Organic potato

5. Home grown organic curry leaves

6. Organic lettuce

7. Organic Peanut

What you need to do?

1.  Soak glutinous rice for about 6 hours.
2. Soak the organic dried mushrooms until softened. Slice the mushrooms.
3. Heat cooking oil, stir fry organic mushroom and golden mushroom for a couple of minutes.
4. Add rice, and seasoning. Fry until evenly coated.
5. Get ready to steam the glutinous rice, at least 45 minutes.

6. In between, about 25 minutes, you need to turn it upside down.

For the Organic curry potato, cut the potato into cube shape.

Just put the curry paste,curry leaves, potato and water.

To enjoy healthy lifestyle, we don’t put coconut milk.  It’s tasty too.

It's look great  and superb yummy! It's vegetarian food!
It’s look great, nice texture and superb yummy! Yeah! It’s vegetarian food! 
What a beautiful steamed Glutinous rice!
What a beautiful steamed Glutinous rice!
Great Combination of Curry with Glutinous rice!
Great Combination of Curry with Glutinous rice!

By putting a little change in your diet, be a vegetarian, you are able to reduce carbon dioxide (Co2), to relieve suffering of other beings, releasing animals life every day, moreover you can enjoy the superb delicious vegetarian meal.

Why not take a try?

Remember that we don’t own the earth, to be more exact, Please do not “STEAL” the future of next generations. Let them to enjoy the beauty of mother of earth too!

 

 

 

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