Our family love to enjoy curry cuisine. Normally, we don’t put coconut milk when cooking curry cuisine.
Recently mum cooked for us the Organic vegetable curry noodle. It’s so nice yet simple to prepare. It’s also the best way to consume a large variety of vegetables. You can cook with your favorite vegetables.
Organic Lady finger
Organic Bean curd
Organic Long bean
Organic mint leaves (home-grown)
Let’s have a bowl of vegetarian curry noodle today!