Happy Chinese New Year!

Gong Xi Fa Cai! Happy Chinese New Year!

I am grateful that my cousin sisters dropby for happy reunion lunch.

I can practice my vegan cooking from what I’ve learned.

I’ve started planning the vegan meal in advance, from menu planning, ingredients sourcing, color combination, food presentation, plating and others. I need to figure out what is the best to serve for non-vegan, how can vegan dishes to suit them and they don’t feel any lacking or dissatisfaction. It’s fun to enjoy the total process. It’s just like a business planning.

We had a wonderful time together, full of laughter and happiness.

My cousins can accept vegan dishes and they enjoyed very much.

I am happy that my cooking skill bring happiness.

Let’s put our love and passion in vegan cooking. Be innovative and always think from other’s perspective.

We can definitely invite more people to go vegan.

It’s not hard, it’s depend on you.

You are letting go suffering to animal friends, welcoming more kindness and happiness in your life and others.

May you and your family be well and Happy!





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